Small Scale Food Processor Association SSFPA

SSFPA Continues Food Safety Education and Funding

In 2010, the SSFPA will continue to deliver education and offer funding to food processors to implement GMP and/or HACCP-based food safety systems through the Food Safety Systems Implementation (Processor) Program. The purpose of this program is to provide education and support for processors across British Columbia to develop food safety plans. The Small Scale Food Processor Association is pleased to deliver this program on behalf of British Columbia food processors. Click here for more information on the program.

The Food Safety Systems Implementation (Processor) Program is offered as part of Growing Forward, a federal-provincial-territorial initiative. Funding for this program has been provided by Agriculture and Agri-Food Canada and the BC Ministry of Agriculture and Lands.

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