Small Scale Food Processor Association SSFPA
What's New
New Specialty Foods Magazine

January 2010 – While economic shuffles continue to take place at the corporate level, Canada’s small scale food processors are quietly enjoying increasing success. And trends in the industry indicate that growers and producers will be working to fill bigger demand over the next several years. To help small scale food processors make the most of what the future holds, the Small Scale Food Processor Association has launched Specialty Foods Magazine, a full-colour publication dedicated to raising awareness of the unique challenges, and increasing opportunities, faced by small scale food processors. 

Please click here to download a pdf version of the complete news release.

Please click here to download a pdf version (4 MB) of the magazine.
 
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