Small Scale Food Processor Association SSFPA
What's New

Recipe For Success

A new course for new and existing food & beverage processors. The SSFPA is pleased to introduce “Recipe for Success”.  From planning through pricing, “Recipe for Success” offers both prospective and current food processors the tools to build a strong foundation on which to grow a successful business, and provides them opportunity to move into retail with greater confidence. We would like to thank Vancity for its valuable financial support with development of this on-line course, supporting new and emerging food processors.  Click here to go to course.

   


 

Slow Food Canada National Conference 2013:
Osoyoos, April 25 – 28, 2013

Each year since 2007, members of Slow Food Canada’s board, Convivium Leaders and other notable members of Slow Food, including Slow Food International representatives, have gathered to discuss the state and direction of Slow Food in Canada. The location has shifted each year in order to explore the work of Slow Food throughout Canada, and this year the Thompson Okanagan Chapter of Slow Food could not be more excited to host the National Meeting on April 25-28th 2013 in Osoyoos, BC.  Link to conference registration.

 

2013 SIAL Program

SIAL Canada is pleased to present you its new conference program for 2013. About 20 conferences will be held during the show from April 30th to May 2nd, 2013 in Toronto.           

We selected all the speakers and approved all topics to make sure to answer SIAL Canada & SET Canada attendee’s expectations. Take a look at our 2013 program here!  Learn more about our speakers on our website.

SIAL Canada and SIAL Group
SIAL Canada and SET Canada are an integral part of the SIAL Group —the world’s leading network of food-industry shows— which has a presence on 4 continents (Paris, Montreal/Toronto, Shanghai, São Paulo and Abu Dhabi) counting 7,500 exhibitors and 200,000 visitors from 200 countries. SIAL Canada also belongs to the Comexposium network, the world’s 2nd largest organiser of high-profile shows hosting more than 150 large-scale annual events.

 

BC Food Safety Stakeholders Group Regional Workshop

Dear Members of the BC Food Safety Stakeholders Group, the BC Food Industry and Support Services:

Your BC Food Safety Stakeholders Group has decided to hold a third Regional Workshop. Previous workshops were held on November 29th in Nanaimo, BC and January 10th in Kelowna, BC.

The third workshop will be held in partnership with the BC Food Protection Association and will be held on March 7th, 2013 at the Newlands Golf & Country Club, 21025 - 48th Avenue, Langley, BC. Some adjustment was made to the agenda for the third workshop due to speaker availability, but we hope all agree that the program includes a great line up of speakers and relevant food safety topics.

Should costs prevent you from attending the 9th Annual North American Summit on Food Safety in Toronto on the same date, then here is your affordable option close to home! An Event Brochure and Program are now available for download. Please take the time to review this information and pass on to friends and colleagues interested in food safety. Early Bird registration for this event will be offered at the more than reasonable fee of $59. The Early Bird rate will close on March 2nd at which time you will still be able to register at the still very reasonable cost of $79!

Please mark your calendars and plan to attend. To register for this event please take advantage of the online registration link. We recommend registering early to avoid disappointment as it is anticipated that this event will sell out!

We will be providing space for a limited number of display tables for a fee of $150; this will NOT include the registration for any person(s) attending the display. Each person attending the display will be required to pay the registration fee for individuals. Prior to March 2nd this will be $59 and after March 2nd it will increase to $79.

If you are interested in this opportunity to feature your products and services in front of members of the BC food industry, please contact Peter Taylor at This e-mail address is being protected from spambots. You need JavaScript enabled to view it . For those indicating interest, Peter will return you a PayPal invoice for the registration fee for your display table. Those attending the display are required to register separately at: http://promotefoodsafety2013.eventbrite.ca/#.

We welcome any contributions for door prizes, enclosures for attendee workshop packages or sponsorship of a portion of the day’s events. If you are interested in any of these options to promote your organization to members of the BC food industry please let me know.

To learn more about the BC Food Safety Stakeholders Group (BCFSSG) please visit BC Food Safety Stakeholders Group (BCFSSG).

Thank you for your prompt attention. Questions regarding this event may be directed as per the contact information on the Brochure and Program.

Please help make this event a success by forwarding this message to your membership and any contacts who may be interested in Promoting a Culture of Food Safety in BC.

Lance Hill
On behalf of BCFSSG and BCFPA
Tel: 604-666-7534
Website: www.bcfpa.net
LinkedIn group: http://www.linkedin.com/groups/BC-Food-Protection-Association-3008614?gid=3008614&trk=hb_side_g
Facebook: http://www.facebook.com/pages/BC-Food-Protection-Association-BCFPA/150100595058917
Twitter: http://twitter.com/#!/BCFoodPA
Please consider subscribing to our: BCFPA Daily Digest[ion]

 
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